Greetings – it’s a beautiful day in Florence! We’re keeping our fingers crossed that the sun stays shining for another day or two at least, as we have an Experience Oregon tour bus coming tomorrow for high tea. They’re planning to visit all the shops in Old Town as well and its always more fun for folks if its not pouring down rain!
Estate Sale Update: Our massive warehouse estate liquidation in Eugene has been rescheduled for the first weekend in April. There’s far more there to organize and price than we originally anticipated and it’s going to take us quite a bit longer than planned to set up. We just discovered 3 additional storage units there of antiques, lighting, and beautiful furniture used to stage custom built homes! I’ll keep you pasted as we get closer.
Valentine High Tea: Is it that time again already???!!! Yes, we’ll be hosting our annual Valentine Tea this year … on Valentine’s Day!!! We’ll offer two seatings at 11:00 and 1:00, Saturday, February 14. Get your reservations early!
From the Mon Ami Cafe …
Please note that by popular demand, Chef Diane has re-introduced the Oregon Hazelnut and Seattle Sourdough breads to the menu and has begun making fresh breads, pies and pastries to order.
Old-fashioned Beef Stew
Soup: Crab Bisque
Panini Grilled Ham and Pineapple on Sourdough
Soup: Split Pea
Open Faced Turkey Sandwich with Mashed Potatoes
** Bread of the Day: Savory Sage Kaiser Rolls
All American Grilled Cheese
Soup: Fresh Tomato Basil
Chicken Sour Cream Enchiladas
Soup: Italian Wedding Soup
Friday Night’s Take Home Supper: Chicken Sour Cream Enchiladas
Saturday: Hot and Fresh Cinnamon Rolls
Featured Desserts from the Bakery: Dutch Apple Pie, Cherry Pie, and Gluten Free Monster Cookies!
As always, thank you for your friendship and your continuing support of Mon Ami! We look forward to seeing and serving you this week!
Cindy Wobbe, Diane Marti, and the Mon Ami Gang